Sharing nutritious and delicious recipes! Here's to living a life full of home-cooked meals.
High-Protein Banana Bread Bagels 🤤
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Hi Reader, I’ve been on a bit of a breakfast kick lately, and this week I have two new recipes for you depending on whether you’re craving something sweet and cozy or savory and satisfying! First up are my High-Protein Banana Bread Bagels, and I am SO excited about these. They have all the cozy sweetness of banana bread combined with the hearty texture of a bagel - and each one packs 20 grams of protein! They’re incredibly easy to make with no yeast, rising, or boiling required, and they are sooo good toasted until lightly crisp and slathered with butter or cream cheese. And for my savory breakfast people, I also shared a Chorizo Breakfast Casserole this week! It’s packed with flavorful chorizo, potatoes, veggies, eggs, and cheese for a hearty breakfast that’s easy to make and great for meal-prep. The chorizo really shines in this one, and I think a dollop of sour cream on top makes it even better! If you make one of my recipes, I’d love to hear how it turned out! Leaving a star rating and a quick review on the recipe post is one of the best ways you can support Home-Cooked Living. It also helps other readers find and feel confident trying the recipe, and I truly appreciate every single one!! Have a wonderful weekend, Christine Manes |
Home-Cooked Living
Sharing nutritious and delicious recipes! Here's to living a life full of home-cooked meals.
Hi Reader, This week’s recipes are all about nourishing bowls and a little movie night magic! First up are my new Brothy Beef Bowls, made with savory beef, jasmine rice, and perfectly roasted veggies. A warm broth infused with ginger, garlic, and lime is poured over top, then each bowl gets a finishing touch of fresh cilantro, mint, and basil. They’ve quickly become one of my favorite dinners. They're savory, fresh, and nourishing! And for this week’s Harry Potter movie night, I made homemade...
Hi Reader, My husband, Joel, has been making homemade biscuits regularly for over a year and I have been very excited to bring this recipe to my website! These biscuits are perfectly tender and fluffy, they use just a handful of ingredients, and they are very beginner-friendly! I also posted a new pot roast recipe - it's a Mushroom Sage Pot Roast that is hearty and full of rich, savory flavor. A classic chuck roast is slowly braised until fall-apart tender with plenty of mushrooms, leeks,...
Hi Reader, My husband's favorite recipe is up on my website! This Creamy Chicken Pot Pie Soup has everything you love about classic chicken pot pie but in a cozy, creamy soup form!! Just ladle it into bowls, pair with warm biscuits, and you are all set for a delicious meal that only needs one pot to make. This soup is perfect for chilly evenings, meal-prep, family dinners, or even hosting friends. It’s a crowd-pleaser, so easy to throw together, and only takes about 35-40 minutes to make. -...