Sharing nutritious and delicious recipes! Here's to living a life full of home-cooked meals.
Joel's Homemade Biscuits 🤤
|
Hi Reader, My husband, Joel, has been making homemade biscuits regularly for over a year and I have been very excited to bring this recipe to my website! These biscuits are perfectly tender and fluffy, they use just a handful of ingredients, and they are very beginner-friendly! I also posted a new pot roast recipe - it's a Mushroom Sage Pot Roast that is hearty and full of rich, savory flavor. A classic chuck roast is slowly braised until fall-apart tender with plenty of mushrooms, leeks, shallot, garlic, fresh sage, carrots, and potatoes. It's a fun twist on a classic recipe! I hope you love these recipes as much as we do! You can always leave a comment on my website with any questions or reviews - I would love to hear from you! Have a wonderful weekend, Christine Manes |
Home-Cooked Living
Sharing nutritious and delicious recipes! Here's to living a life full of home-cooked meals.
Hi Reader, Today’s recipe is this One-Pan Sausage and Leek Pie, and it’s such a perfect dinner for this time of year! If you love chicken pot pie, I think you’ll really enjoy this one. It’s hearty, full of flavor, and easy to make! Everything comes together in one cast iron skillet, and you can use either a homemade or store-bought pie crust. I like making my homemade crust while the filling simmers, so it really doesn’t add any extra time to the recipe! One-Pan Sausage and Leek Pie A...
Hi Reader, Fall is in full swing, and one of my newest favorites is my Hearty Pumpkin Beef Pasta. This recipe is everything I love about fall cooking! It’s hearty, comforting, full of flavor, and made with wholesome ingredients. The pumpkin adds a subtle richness to the sauce without overpowering the other flavors, making it a wonderful way to enjoy pumpkin in a savory dish. Last night also concluded my Harry Potter series on Instagram. It was such a fun 8-week series to create and it was...
Hi Reader, Apple season is one of my favorite parts of fall, and I have two new recipes to share with you this week! One is a cozy, old-fashioned dessert that’s a little easier than making a traditional apple pie, and the other is a delicious twist on a classic burger. Both are perfect for this time of year, and I hope you love them as much as we do! Apple Pandowdy This homemade Apple Pandowdy is a cozy, old-fashioned fall dessert with apples, maple syrup, and a flaky, buttery pie crust. It’s...